Juna and I got a lot done today. We harvested 10 lbs of potatoes--Yukon gold, fingerling, mmm good. I will have potatoes baked with fresh rosemary, sage, salt, pepper and olive oil. Can't wait.
We pulled down t he walls for the potatoes. One area in the raised bed is still standing. I will leave it. Added soil to the strawberries on the hillside. Harvested green onions, chives, kale, Batabian endive, arugula and Royal Oak leaf lettuce.
The soil is ordered. Just getting ready.
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