Monday

113 degrees Farenheit. Whew! That's hot. I watered all the vegetables this morning in preparation, but of course, I didn't know it was going to get that hot! Most everything is fine. Some of the leaves on the tomato plants had some damage--drying out or burning up. However, the leaves were drying up little by little anyway. The rest of the vegetables are loving the heat. The bell peppers are getting red and yellow. It's about time. But most of them are a little smaller than last year, and that I expected. They were supposed to be maturing by July and continuing to bring forth peppers into October and November. Well, I don't think that's going to happen.